Boulineau's Foods Plus IGA Recipes

https://boulineausfoodsplus.iga.com/Recipes/Detail/5201/Snickerdoodles



Image for Recipe Snickerdoodles

Snickerdoodles

Yield: 5 dozen

Ingredients

Directions:

Heat oven to 400 degrees. Mix 1-1/2 cups sugar, the butter, shortening and eggs in large bowl. Stir in flour, cream of tartar, baking soda and salt.

Shape dough by rounded teaspoonfuls into balls. Mix 3 tablespoons sugar and the cinnamon; roll balls in mixture. Place about 2 inches apart on ungreased cookie sheet.

Bake 8-10 minutes or until set. Immediately remove from cookie sheet. Cool completely on wire rack.

Please note that some ingredients and brands may not be available in every store.

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Boulineau's Foods Plus IGA Recipes

https://boulineausfoodsplus.iga.com/Recipes/Detail/5201/Snickerdoodles