Boulineau's Foods Plus IGA Recipes
https://boulineausfoodsplus.iga.com/Recipes/Detail/5533/Simply_Delicious_Chesapeake_Crab_Cakes
Simply Delicious Chesapeake Crab Cakes
Yield: 6 crab cakes
Ingredients
| 3 | tablespoons | Miracle Whip Salad Dressing | |
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| 1 | teaspoon | mustard | |
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| 1 | tablespoon | baking powder | |
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| 1 1/2 | teaspoons | Old Bay seasoning | |
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| 1 | tablespoon | parsley flakes | |
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| 2 | slices | bread, torn into small pieces without crust | |
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| 1 | egg | ||
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| 1 | pound | jumbo lump crab meat | |
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| cocktail sauce | |||
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Directions:
In a medium bowl combine salad dressing, mustard, baking powder, Old Bay seasoning, parsley, torn bread and egg. Mix together; fold in crab meat until combined and shape into six cakes.
Fry over medium heat until browned. Place on paper towels to remove excess grease. Serve with cocktail sauce.
Please note that some ingredients and brands may not be available in every store.
Boulineau's Foods Plus IGA Recipes
https://boulineausfoodsplus.iga.com/Recipes/Detail/5533/Simply_Delicious_Chesapeake_Crab_Cakes
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